My Thai Kitchen Menu

Choice of ground meat or tofu. Cooked with house sauce, fresh garlic and hot basil. Fried egg on top.

Tasty Beef Stew served in a thick Panang curry sauce garnished with thin sliced Kafir lime leaves. Your choice of rice. (Photo shows choice of blue rice)

8 oz grilled Salmon fillet. Covered with a thick cooked Panang curry sauce with carrots and peas. Garnished with kaffir lime leaf. Served with choice of rice.

8 oz grilled Salmon. Topped with teriyaki sauce. Served with steamed veggies and choice of rice.

Combination of Red BBQ pork, crispy pork belly, hard boiled egg. topped with red gravy sauce and fresh chili soy sauce. Comes with jasmin rice.

Steamed chicken thighs comes with seasoned Jasmine rice. Served with ginger sauce and topped with fresh cilantro and a side of chicken broth.

Meatball noodles soup serves with beansprout, green onion, and fried garlic. Choice noodles: chow fun noodle, pad thai noodle, vermicelli noodle, glass noodle, egg noodle, and instance (mama) noodles. Choice of meatballs (6): pork, beef, chicken or fish. Extra meatball is 0.75 each

With mint leaves, onions and cilantroin a chili-lime dressing and fish sauce.Your choice of ground pork,chicken, beef or tofu

Shredded green papaya with green beans,tomatoes, carrots, fish sauce and peanutstossed with a garlic lime dressing 11.99Add 2.00 more for shrimp.Can be made vegan with no fish sauce.

Combination of prawns, calamari,layered in with fresh cucumber, onions,tomatoes, celery, cilantro and drizzledwith lime juice and fish sauce

Grilled 8 oz. ribeye steak, cucumber, tomatoes, onions, cilantro, celery, mints, lime juice and fish sauce

Magic glass noodles with ground pork, celery, peanuts and cherry tomatoes mixed with fresh lime juice and fish sauce

New. Thai beef Num Tok is thin sliced grilled beef that is mixed with cilantro, mint, onions, fresh lime juice, and fish sauce served on cabbage, carrot and soft flour tortilla.

Make it your way! Choose curry sauce, protein, 3 veggies or more, noodles or rice, spicy level

Eggplant, bamboo shoots, bell peppers and sweet basil leaves. Simmered in red curry and coconut milk

Potatoes, onions and carrots simmered inmild yellow curry and coconut milk

Eggplants, bamboo shoots, bell peppers and sweet basil leaves simmered in green curry and coconut milk

Green beans, bell peppers, carrots, kaffir lime leaves. Simmered in creamy panang curry with coconut milk

Pumpkin, carrots, bell peppers and sweet basil. Simmered in red curry and coconut milk

Avocado, bell peppers, carrots and snow peas. Simmered in creamy green curry and coconut milk

Mild creamy massaman curry in coconut milk with potatoes, carrots, onions and peanuts

Fresh pineapple, bell peppers, tomatoes and sweet basil. Simmered with red curry and coconut milk

Sweet mango, bell peppers, carrots and basil in red curry sauce

Choose protein, sauce, 3 or more veggies, noodles or rice, spicy level

Wok stir-fried Thai rice noodles with egg, tofu, bean sprouts, green onions and topped with ground peanuts. Made with gluten-free sauce!

Wok stir-fried wide size rice noodles with egg, broccoli, carrot and mushroom in a sweet gluten -free soy sauce

Wok stir-fried wide size rice noodles with egg, bell peppers, onions, tomatoes, broccoli and basil leaves. Made with gluten-free sauce!

Wok stir-fried Chinese chow mein withcabbage, carrot and onion.

Wide-size noodles stir-fried with broccoli, baby corn, snow peas and mushrooms in gravy sauce

Delicious lightly fried sea bass fillet topped with sweet basil and special sweet n sour sauce

Grilled beef tender ribeye marinated with Thai herb and served with tamarind sauce and side of rice

Grilled lamb chops seasoned with Thai herbs and served with tamarind sauce

Your choice of tilapia or pompano. Served with your choice of sauce. Sweet tamarind, spicy Thai chili

Deep-fried whole Red Snapper topped with a special custom sweet n sour sauce. Sauce with yellow onion, bell peppers, pineapple and green onion.

Your choice of Bronzino or Tilapia or Red Snapper served with green leaf lettuce, cilantro, mint. Vietnamese coriander and rice noodles.

Choose curry sauce, protein, 3 veggies or more, noodles or rice, spicy level

Eggplant, bamboo shoots, bell peppers and sweet basil leaves. Simmered in red curry and coconut milk

Potatoes, onions and carrots simmered inmild yellow curry and coconut milk

Eggplants, bamboo shoots, bell peppers and sweet basil leaves simmered in green curry and coconut milk

Green beans, bell peppers, carrots, kaffir lime leaves. Simmered in creamy panang curry with coconut milk

Pumpkin, carrots, bell peppers and sweet basil. Simmered in red curry and coconut milk

Avocado, bell peppers, carrots and snow peas. Simmered in creamy green curry and coconut milk

Mild creamy massaman curry in coconut milk with potatoes, carrots, onions and peanuts

Fresh pineapple, bell peppers, tomatoes and sweet basil. Simmered with red curry and coconut milk

Sweet mango, bell peppers, carrots and basil in red curry sauce

Choose protein, sauce, 3 or more veggies, noodles or rice, spicy level

Wok stir-fried Thai rice noodles with egg, tofu, bean sprouts, green onions and topped with ground peanuts. Made with gluten-free sauce!

Wok stir-fried wide size rice noodles with egg, broccoli, carrot and mushroom in a sweet soy sauce

Wok stir-fried wide size rice noodles with egg, bell peppers, onions, tomatoes, broccoli and basil leaves

Wok stir-fried Chinese chow mein withcabbage, carrot and onion

Wide-size noodles stir-fried with broccoli, baby corn, snow peas and mushrooms in gravy sauce

If ordering for delivery or take home please note the following for best results: Sticky rice will be sent to you cold. Then you heat in microwave for 1 min on level 7. (If sent hot it will congeal and become hard when it gets to you.) If you want it delivered warm please make that request in special instructions field.

In an effort to stop waste in landfills and yet meet customers needs please specify if you need these items. Otherwise, it will not be included in your order. Thank you.

Fruity yet dry in a classic Japanese style. Aromas of sweet rice, nuts and barely-ripe pear, with green melon, young coconut and light cream on the palate. Vibrant, light, fresh and smooth. 300ml

Dreamy Clouds Nigori Sake impacts with sweet rice flavors intermingling with the nutty and slightly fruity characteristics of the sake. 300ml

This beautiful sak starts out lush and fruity with a weighty mouthfeel and then miraculously morphs itself into a light and dry finish. Aromas of tropical fruits, ripe pineapple and banana are followed by flavors of dry pear and kiwi.720 ml

Sayuri means little lily in Japanese and the name is apt for this soft, floral noted nigori. Hints of white grape and elements of cherry blossom tie in seamlessly to create a lush, creamy sake with a deliciously smooth finish. 300 ml